It's gotten to that time of year where we're harvesting new potatoes from the garden. We didn't actually plant any potatoes this year -- what we're digging up are from feral spuds, plants that sprouted from potatoes we missed when we cleaned out the garden last year. There aren't a huge number of plants, but that's okay. We don't eat as many potatoes as we used to because we're supposed to be watching out potassium (one of the joys of aging is you start having to worry about stuff that not many years earlier you were blissfully unaware could ever be a problem). Usually two-thirds of the garden is potato plants; this year we've got a large section that's planted in clover and is going to be fallow for a year or two.
Anyone who's ever grown potatoes know the little ones are a fact of life. Doesn't matter what variety of spud you're trying to grow, there are going to be some midget tubers when harvest time rolls around. Those used to be the ones that got shunted to one side to be fed to the cows or marketed to companies that process spuds into instant potatoes. They did not get sent to the supermarket to be sold to ordinary consumers. The assumption for decades was that people wanted potatoes big enough to actually look like potatoes, not marbles.
As for just how large those gemstone spuds are, the first photo is of similarly sized babies I pulled out of our garden the other day. Of course, the midgets were in the minority -- most of our spuds were a respectable size instead of resembling dirt-covered marbles.
In any case, sheer genius on the part of Melissa, whoever she might be. Not only did her company figure out a way to use every single spud that came out of the ground no matter how tiny it might be, they figured out a way to charge more for what used to be the throwaways than for the normal sized potatoes. Only in America. . .
P. T. Barnum would be proud.